Organic Gluten - Free Rice Noodles - Nutritionist Choice

Produced in Taiwan

Organic Brown Rice Noodles are packed with nutrients and fibres. The noodles are a great absorbent of flavours. They are delicious in all seasons, either served warm, in soups, with sauce or sautéed vegetables, or cold in fresh summer salads.

Ingredients: Organic brown rice, water

Net Weight: 100g

Organic Buckwheat and Brown Rice Pasta is gluten-free and delivers real pasta taste and texture. Its wide variety of nutrition has health-promoting properties not usually found in traditional pasta.

Ingredients: Organic brown rice, organic buckwheat, water.

Size: 180g

Organic Pumpkin and Brown Rice Noodles are made from whole grain and whole pumpkin. They are convenient and versatile gluten-free noodles that can be mixed into soups, salads, stir-fries or used in place as pasta.

Ingredients: Organic Brown Rice, Organic Whole Pumpkin, Water

Size: 200g

Green Pea & Brown Rice Noodles are packed with nutrients and fibres. When combined, green pea and brown rice provide an optimal amino acid profile that is superior to any single plant protein source. The noodles are a great absorbent of flavours. They are delicious in all seasons, either served warm, in soups, with sauce or sautéed vegetables, or cold in fresh summer salads.

Ingredients: Organic brown rice, green pea, pea protein, organic kale, water.

Net Weight: 100g

Organic Bifun Brown Rice Noodles are convenient and versatile gluten-free noodles that can be mixed into soups, salads, stir-fries or used in place as pasta. There are no tapioca flour or corn starch added in the ingredients and will be a healthy addition to your diet.

Ingredients: Organic Brown Rice, Water.

Size: 200g

Organic Bifun Rice Noodles are unbleached, gluten-free, and vegan. These noodles are 100% natural with no tapioca flour or corn starch added. We trust that you will find them a delicious and convenient meal.

Ingredients: Organic Rice, Water.

Size: 200g