Almond Butter Cookies

Ingredients:

• 1 Cup 100% Pure Almond Butter
• 1/2 cup of coconut sugar
• 1 egg
• 1 tsp baking soda
• Pinch of salt
• 1/2 cup of almond meal
• 1/2 cup of gluten free flour
• 1 Tbsp of milk
• 1/2 Cup of chocolate chips
• Smarties, M&M’s or more choc chips for the top

Method:

1. Mix almond butter, 1 egg, sugar, baking soda, salt, almond meal and gluten free flour in a bowl. Add the milk and bring together. Add the choc chips.
2. Use a spoon to get the same size balls and use your hands to roll the dough into a ball and press out into a cookie shape on a baking tray.
3. Once all your cookies are on a tray, decorate with chosen topping and bake at 180 degrees for approximately 15 minutes.

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